A Lady Butcher Free-Range Pancetta
Dry Cured Pork Belly 60g
Traditionally cured in New Zealand using local free-range pork, organic Marlborough sea salt, and citrus zest from her garden.
Free-range Pork Belly, Marlborough Salt, Herbs and Spices, Brown Sugar
Minimum of $30 spend on total order.
Ships within 1-2 days. North Island Delivery